The 5 Best Substitutes for Burgundy Wine

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Burgundy Wine is sought after by a lot of people across the globe.

Whether its for drinking a glass of wine or using it to garnish dishes, the burgundy wine is just divine.

Burgundy wine originates from the beautiful and romantic country of France.

There is both red and white burgundy wine, which are heavily used by the French folks to add aroma and taste to their meals.

Pinot Noir and Chardonnay are used for making red and wine burgundy, respectively.

Once you taste it, you will see and understand all the hype surrounding this delicious ingredient.

So, what are the best substitutes for burgundy wine in case you lack some? Well, they consist of red wine, white wine vinegar and grape juice, viognier, rice wine vinegar and chicken stock, and Riesling.

What Is Burgundy Wine?

The 5 Best Substitutes for Burgundy Wine

Burgundy Wine is a famous French wine that originates from the Burgundy area back in Eastern France.

In French, this wine goes by the names Vin de Bourgogne and Bourgogne.

Burgundy contains an increased level of AOCs or appellations dorigine controlee in comparison to other regions of France.

The wine region of burgundy spans over 93 miles long.

One amazing fact here would be how there are over 193 million bottles of burgundy wine that are being produced every year.

The wine production of burgundy is broken down into Cremant de Bourgogne with 8%, red wine with 30%, and white wine with 61%.

Apart from the flavoring, did you know that burgundy wine can also be used for tenderizing your meat? You can also use it as a base for your sauce or to deglaze a pan.

Just remember to reduce your salt intake in the dish that you are making since burgundy wine contains salt.

The 5 Best Substitutes For Burgundy Wine

Since burgundy wine can be super expensive, not everybody can buy and use it.

So, let us take a look into some of the more affordable alternatives available for you:

1 – Red Wine

If you really want a great substitute, then its best to go for a red wine thats made using Pinot Noir grapes.

The burgundy wine is also made using the same grapes, so it only makes sense that you choose this.

Cabernet, Oregon Pinot Noir, Merlot, or California are all options.

Yes, these alternatives wont impart the exact aroma or flavor to your dish, which a burgundy wine brings.

However, you best believe that it will still make your dish taste amazing.

Red wine has a ton of antioxidants, reduces bad cholesterol, regulates your blood sugar, decreases cancer and depression risks, and keeps your heart healthy.

Ratio of Substitutes You can choose to go for a 1:1 substitute ratio.

But it wont do any harm to include more of the red wine.

2 – White Wine Vinegar and Grape Juice

Another great candidate to work as a substitute for burgundy wine has to be white wine vinegar, along with grape juice.

The reason you need to add the grape juice is to get rid of that sour taste that will come from vinegar.

Plus, white wine will help reduce your stress hormones, all thanks to its antioxidants.

Are you someone who enjoys making the delicious beef bourguignon? Well, you can always use this ingredient instead of burgundy wine.

You will have an easy time marinating your meat and have a scrumptious dish by the end of the night.

This combo will work, and you should try it as an affordable alternative.

Ratio of Substitutes The combo should include 50% white wine vinegar and 50% grape juice.

And for the burgundy wine substitution, you can stick with a 1:1 ratio.

3 – Viognier

A good substitution for your burgundy wine would be Viognier, especially if you are choosing to replace the Chardonnay burgundy wine.

Viognier also traces its origins from France, and its widely regarded for its fruity aromas such as peach and tangerine.

But Viognier is usually less acidic and softer compared to Chardonnay (Burgundy Wine).

The prices of this wine will differ based on where its from; however, they tend to be more affordable compared to burgundy wine.

This ingredient goes extremely well with turkey, chicken, and pork chop.

You will even love to pair it with farmers cheese, fondue, and baked rice.

Ratio of Substitutes If the recipe asks for 1 cup of burgundy wine, then add about 1 cup of Viognier since it is soft and has less acidity.

4 – Rice Wine Vinegar & Chicken Stock

If you cant afford burgundy wine, then you can always switch to mixing chicken stock with rice wine vinegar.

You will mainly need it when you are creating any creamy sauces, giving your dish a delicious aroma and taste.

Rice wine vinegar is also great for making dishes like sushi, fried rice, sauces, and salad dressing.

But its important for you to tone down on the vinegar and add more of the chicken stock to avoid overwhelming the taste.

Ratio of Substitutes With this substitute, you can stick with the same ratio as long as you dont over-add the rice wine vinegar.

5 – Riesling

Lastly, you can also try to include Riesling in your dish as an alternative for Burgundy wine.

This wine comes from Germany, and it shares a lot of similarities with Chardonnay and Pinot Noir.

Plus, the production of this wine takes place all over the world, making it easy for you to find.

Also, Riesling comes in a variety of styles, and it varies from sweet dessert wine to bone dry white wine.

This wine does possess a high level of acidity, making it easily pairable with many dishes.

You will find a strong fruity aroma from this wine, including floral aromas such as citrus blossom and jasmine.

Ratio of Substitutes We would recommend a 1:1 ratio substitute.

Conclusion

Burgundy wine is definitely one of the finest, but the expensive price tag can be a little intimidating.

You shouldnt replace burgundy wine with random cheap wines from the market.

Why? Well, because your dish will end up tasting bad.

The quality of the burgundy wine is top-notch, and you should best stick with the options that we have just mentioned.

Make sure to experiment with your recipe, and dont be afraid to explore.

FAQs

What is Burgundy wine the same as?

Burgundy is the name of a wine region in France, and refers to the wines made from this region. The terms actually overlap quite a bit—Pinot Noir is the primary red wine grape grown in Burgundy, so if someone’s referring to a red Burgundy, they are talking about a Pinot Noir.

What is a non alcoholic substitute for Burgundy wine?

Grape juice is another beverage with a rich flavor profile that makes an excellent non-alcoholic substitute for wine. Since wine and grape juice have almost identical flavors and colors, you can replace wine with grape juice in recipes at a 1:1 ratio.

Is Burgundy wine the same as Cabernet Sauvignon?

Meanwhile, Cabernet Sauvignon is the name of a red winegrape and the wines made from this grape. Cabernet is grown all over the world, but not in Burgundy. Burgundy is best known for its reds made from Pinot Noir and the whites made from Chardonnay.

Is Burgundy same as Pinot Noir?

Red Burgundy is wine that is made in the Burgundy region of eastern France using 100% Pinot Noir grapes. That’s right, red Burgundy is just a Pinot Noir.

What wine is closest to Burgundy?

For any red Burgundy lovers, the most obvious choice for a similar wine would be a Pinot Noir. Because red Burgundy is made from Pinot Noir grapes grown in the Burgundy wine region of France, a traditional Pinot Noir will be the most similar wine taste-wise.

What wines are considered Burgundy wines?

In Burgundy, four main grape varieties are grown. The “red” grape varieties are Pinot Noir and Gamay. The “white” varieties are Chardonnay and Aligoté. Pinot Noir and Chardonnay are the most common.

What is a good drink to replace wine?

So what are the healthy and enjoyable alternative drinks to alcohol?
Kombucha. This fermented and naturally lightly sparkling drink is made from black or green tea and a sprinkling of bacteria. …
Alcohol-Free Sparkling Wine. …
Sparkling Juices. …
Booze-free beer. …
Mocktails. …
Alcohol-Free Gin.

What can I use instead of red wine in Beef Bourguignon?

Other juices, such as unsweetened tart cherry, cranberry or pomegranate juice, are possible substitutes for red wine.

What is the difference between cabernet and Burgundy?

Meanwhile, Cabernet Sauvignon refers to both a red wine vine and the wines created from it. Cabernet is cultivated worldwide, but not in Burgundy. Burgundy is best recognized for its Pinot Noir-based reds and Chardonnay-based whites.

What flavor is Burgundy wine?

Tasting Notes for Burgundy

In general, however, it can be said that red Burgundy imparts flavors of raspberry, blackberry, cherry, and even some spices or gamey flavors in older varieties. White Burgundy gives off notes of peach, citrus, apple, and fresh herbs.

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