Best Vacuum Sealer for Sous Vide Reviews 2022 – Top 5 Picks

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Although many of you are not aware with the term “sous vide,” you have been using this technique for quite some time.

The cooking technique known as “sous vide” is really rather easy to use.

The meal is prepared by placing it in a bag that can keep air out and then cooking it at a low temperature in a water bath until it achieves the required level of doneness.

By using this technique, the meal will be cooked to perfection and will be done uniformly throughout. After this, the meal might be seared in a skillet or placed in a sauce as the next stage in the process.

When it comes to cooking with a sous vide machine, one of the most common concerns people have is how to correctly vacuum-seal the food.

There are many different alternatives available for choosing the finest vacuum sealer for sous vides; yet, selecting the best one may be an extremely difficult task.

On the market, one may find thousands of different vacuum sealers to choose from.

It might cost thousands of dollars and be found in many commercial kitchens, or it can be quite inexpensive but yet very practical and worthy of investment for our homes.

The term “sous vide” literally translates to “under vacuum,” which indicates that the removal of air is the most critical step in the preparation process.

In addition, this activity is finished successfully by effectively securing the meal inside the plastic bag. The taste and fluids of the food will be preserved if the bag is sealed once the food is placed inside.

5 Best Vacuum Sealer for Sous Vide Reviews 2022

1 – Vacuum Sealer By NutriChef

In addition to its use for sous vide cooking, this vacuum sealer is versatile enough to accommodate a wide range of foods.

It is the best possible vacuum sealer for meeting the requirements of today’s contemporary homes.

There is a plethora of justification for selecting this alternative as the best option.

The machine is simple to use and requires nothing in the way of maintenance or upkeep.

Simply put it in, and it will immediately begin performing the function for which it was designed.

The product has been designed from the ground up with automation in mind.

The task may be completed with a single click of the buttons located on its user interface. While utilizing the equipment, you are able to do other things.

The versatility of the NutriChef, which allows it to function with both wet and dry components and food products, is without a doubt its most impressive quality.

In the interface, you have the option to choose any of the two different sealing styles. In addition to that, it provides plastic bags in two different lengths and widths, including extra-long and medium bags, to accommodate a wide range of food portions.

It is able to provide services for the preparation of vegetables, fruits, meat, and poultry. In addition to that, there is hose accessible for use in the event that it is required for items that are contained inside containers.

The NutriChef Vacuum Sealer offers a contemporary appearance that is low-profile, polished in either black or silver, and compact.

If you want to leave it out on the countertop, it won’t take up much space and will look well with the other items in your kitchen.

In terms of functionality, it is capable of preserving the food for an extended period of time. A laboratory has evaluated, validated, and given its stamp of approval to the sealing method.

This indicates that it is able to tolerate the high temperatures of the water bath required for sous vide cooking. It has the ability to preserve the food for five times longer than what is normally possible with bag closures.

This device is very simple to clean, and the user interface is resistant to stains.


  • It allows for the long-term preservation of food.
  • Simple to clean, and devoid of harmful microorganisms
  • Versatile bags for various foods sizes
  • Ergonomically sound, and elegantly designed


  • A user manual is required for the complicated user interface.
  • There is not a cutter that is built in.
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2 – GERYON Vacuum Sealer, 4-in-1 Automatic Food Sealers

Without a vacuum sealer, it is very difficult to correctly package items so that they may maintain their freshness.

The vacuum sealer’s job is to ensure that the bags are completely airtight so that the packaging does not develop any holes.

This may be provided by Geryon’s automated vacuum sealing system, which also aims to prevent freezer burns and maintain the food’s freshness so that it does not go bad prematurely.

It has the ability to properly seal in the freshness and keep the heat for food that has just been prepared.

You have come to the ideal apparatus for your sous vide cooking technique if you have been hunting for an ideal vacuum sealer to use with it.

Geryon protects food against freezer burns, which would otherwise cause it to lose moisture. This device has a closing that is airtight, thus it prevents air from getting into the food within.

It is possible to prevent the spoilage of dry goods such as cereals, nuts, and beans by using a vacuum sealer, which is another advantage of using one of these devices.

This may take place if the items in question are not presented in the appropriate packaging or if the container does not have an adequate seal.

You can be certain that the packaging is airtight and that it will keep the items as fresh as they possibly can if you use Geryon Sealer.

Because of its small size, the Geryon Vacuum Sealer is simple to pack up and take along with you whenever you go on a trip or participate in other activities.

They are useful for preserving any food that has been left over.

This is the equipment for you if you want a vacuum sealer for your house that looks contemporary but is really rather straightforward in its construction.

The user interface is not too sophisticated, so you shouldn’t have any trouble learning which buttons to press. You just need to know how to use three buttons that are very well labeled to operate the machine.

Users have reported that it is simple to use.


  • Simple operation with just three buttons available.
  • The user handbook is straightforward and simple to comprehend and follow.
  • It is able to quickly close bags.
  • It has two different options for sealing.


  • The actual operation makes quite a deal of noise.
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3 – Crenova VS100S Upgraded Vacuum Sealing System

If you are searching for a vacuum sealer that gets the job done fast and with as little hassle as possible, then the Crenova Vs100S is the machine for you.

Although it does not compete with other vacuum sealers in terms of its high-tech interface and sleek contemporary style, it does have features that endear it to its consumers, which is a plus.

It is sturdy and reliable, and it will not move at all while it is being used.

The body is made of corrosion- and stain-resistant stainless steel, which contributes to the product’s high level of strength.

Because it is constructed from a common material for contemporary home appliances, this vacuum sealer is an excellent addition to the assortment of other kitchen tools that you have.

In addition to this, it features four rubber feet that will prevent any damage to your kitchen surface and will keep the appliance in place while it is in use.

When it comes to its performance, this machine is capable of doing the task fast and cleanly. It will take around a minute and a half to have a package that is completely sealed.

It dispels the mistaken belief that the process of vacuum sealing food packing at home is difficult and time-consuming.

Additionally, it is simple to use. It is sufficient for you to choose one of the following options: vacuum, cancel, pulse, or seal.

Pulse and machine are the two primary operations that may be performed with this device. With pulse, the user may adjust both the speed and the vacuum to bring the operation to a successful conclusion.

With the user interface being as straightforward as it is, there is really little opportunity for error. The user’s handbook that is included with the product is not too complex and is simple to comprehend and operate.

Because of the advantages of the Crenova Vs100S, preserving a wide range of foods is simple to do. Additionally, it may serve as an airtight container for sous vide cooking.

This vacuum sealer is simple to clean and maintain, and it doesn’t take up a lot of room in the cabinet while it’s not in use.


  • Vacuum sealer that is dependable and sturdy
  • Extremely simple to operate.
  • It does it in a speedy manner.
  • The countertop is safeguarded by the rubber feet.


  • It makes a lot of noise when it’s in use.
  • It might be difficult to clean the drip tray.
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4 – FoodSaver v4840 2-in-1 Vacuum Sealing System

This vacuum sealing system provides everything you may want in a vacuum sealer for your day-to-day needs all in one convenient package.

It has an incredible 2-in-1 vacuum sealing capabilities in addition to its chic style that makes it extremely simple to use.

You may put paper bags, crates, and other containers as well as zip bags inside of them.

A programmed heat seal operation that helps the process go more quickly is included in the FoodSaver 4840 2-in-1 Food Sealer.

In addition to this, it comes with an additional plastic sealing band, which helps to guarantee that the seal is very secure.

The feature of quick marinating is another another useful function of this product.

All of these characteristics are perfect for meeting the needs of your sous vide setup. The built-in handy sealer is designed to work with containers, canisters, and plastic bags that do not have zip closures.

Because of its small size, the gadget is very convenient to move and carry about. Additionally, this allows for convenient storage.

Because it is compatible with all the different sizes of plastic bags that you could want, the vacuum sealer can be put to use as soon as it is purchased. In addition to that, it has a roll holder, bag cutter, and detachable drip tray.

The FoodSaver 4840 2-in-1 Food Sealer was created with an intelligent design that can automatically distinguish between dry and wet food.

Additionally, there are indication lights that will turn on when the process of sealing is finished. It is efficient in terms of both time and money, and it can process materials that are not related to food.

A word of caution: this appliance is not intended for use in an industrial setting and was instead developed with the domestic kitchen in mind.


  • Quickly hermeticizes and packages food.
  • It makes the process of marinating the food within the bags go more quickly.
  • Components included include a drip tray, a roll bar, and a cutter.
  • User-friendly, with a straightforward UI.


  • The automated function is not flexible.
  • Bags are not a suitable medium for the storage of liquids.
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5 – FoodSaver V4440 2-in-1 Automatic Vacuum Sealing System

The FoodSaver V4440 is the product that results from combining the traditional and the portable vacuum sealers into a single device.

This apparatus is capable of preserving more than just food products; in addition to foods, it can also store non-food objects.

It is able to vacuum and seal bags in a speedy and secure manner. In addition to its quickness, this vacuum sealer’s usefulness also lies in its ability to do the operation with remarkable effectiveness.

The equipment is programmed to recognize the bags that need to be sealed automatically and will sound an alarm when it is finished.

Since the handheld sealer may be retracted, there is no longer a need for additional obstructions, as is the case with other devices.

This may be used for things like zipper bags, containers, and canisters. It is possible for it to operate effectively with the marinating containers that were intended for the FoodSaver container and the marinating product line.

It is possible that the Rapid Marinade Mode of this machine is its most impressive feature since it enables you to marinate your meat in a matter of minutes rather than hours while maintaining its original flavor and aroma.

Because of its airtight heat seal, it is also quite effective in avoiding freezer burn for the food that you have kept.

This draws air out of the system via the specially constructed sealing bars. Additionally, it provides an additional layer of protection for the food that is being kept by adding a second seal to a zipper bag.

When it comes to design, the FoodSaver V4440 2-in-1 delivers with its detachable drip tray that catches the extra liquids and marinade to keep your countertops clean while you are prepping for your sous vide cooking method.

Additionally, the dishwasher may be used to clean this for added convenience. In addition, there is built-in roll storage so that the closing bags may be customized.

In addition, it comes with a Seal Delicate Food option, which allows you to easily manage delicate foods like pastries and biscuits.


  • Simple to use thanks to the integrated bag detecting system
  • There is no need for further attachments.
  • It can accept delicate food
  • It is simple to clean.


  • The Pulse mode is not available.
  • It is impossible for it to function without FoodSaver rolls and bags.
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What to Look For When Buying a Vacuum Sealer for Sous Vide

You will need a vacuum sealer in order to successfully place your food into an airtight bag. This device evacuates the air from the bag and creates a hermetic closure, both of which serve to preserve the food that is contained therein.

The food stored inside of an airtight bag will not suffer from freezer burn, and it will also maintain its original texture and taste. A thick food-grade plastic that is able to withstand the heat from the water bath is the typical kind of plastic that may be used in the sous vide cooking method.

The following is a list of elements that you should look for when purchasing a vacuum sealer in order to advance your culinary knowledge and enhance your ability to use the sous vide method.

Removable Drip Tray

When making dishes that call for marinades or vegetables with a lot of moisture, you should anticipate having some spills that will come out of the bag. When shopping for a vacuum sealer, look for one that has drip trays that can be removed and are simple to clean.

Built-in Storage for Roll and Cutter

If you have a tendency toward obsessive compulsive disorder and you want to operate in a clean and well-kept kitchen, you shouldn’t allow the materials for vacuum sealing bring out that side of you. Look for one that contains storage sections for rolls of plastic bags, as well as a cutter, so that you won’t need to bring any scissors with you.

Flexible Unit

You shouldn’t settle for a unit that serves just one function. If you additionally seal soup packets, you need to be sure that the device you purchase has the ability to act just as a sealer. You will save money by not having to purchase two separate computers this way.

How to Choose the Best Vacuum Sealer for Sous Vide

If you wish to include sous vide cooking into your existing culinary repertoire, you will need a vacuum sealer that is equipped with the following features:

  • Try to choose a vacuum sealer that uses a pulse action to remove air that is not quite as powerful as others. This need to have a marinating mode that does not absorb all of the liquid while it is doing its thing.
  • Consider purchasing a vacuum sealer that has many settings, since you will not only be using it for the setting that allows you to seal meats but also for sealing baked goods and veggies
  • The ideal vacuum sealer is one that allows human control of the vacuum sealing process. This allows the user to reseal various ingredients without the risk of harm from automation, which is particularly probable with smaller quantities.


In general, having a vacuum sealer in your kitchen is a wonderful asset, but it is particularly useful if you want to broaden your culinary horizons and experiment with the sous vide cooking technique.

A vacuum sealer may remove the majority of the air from the bag, which helps to preserve the taste by preventing it from combining with the water. This is accomplished by preventing the air from escaping the bag.

During the process of preparing the water bath, this feature also stops the bag from floating. Because there is no air present, the heat is delivered directly to the food, which results in a shorter cooking time and more uniform heating of the meal.

NutriChef Vacuum Sealer is our top recommendation if you are shopping for a cheap vacuum sealer that is also suitable for use with sous vide cooking. It has all of the functions that you need in a vacuum sealer, so you won’t have to search anywhere else. It is designed to accommodate a wide range of items and foods, and it comes with bags that can be recycled. In addition, and perhaps most importantly, it has a dynamic pump for successfully sealing, making it the optimal option for sous vide cooking.


What kind of vacuum sealer is best for sous vide?

We propose the Anova Precision Vacuum Sealer to those who have limited available storage space. Purchasing a vacuum sealer is a smart move whether you’re interested in sous vide cooking, want to prolong the shelf life of products, or want to prevent freezer burn on ground beef that you just purchased but won’t be using for some time.

Which brand of vacuum sealer is the best?

The Anova Culinary Precision Vacuum Sealer is our pick for best overall. Another Best Overall: NESCO Deluxe Vacuum Sealer with Bag Starter Kit. Best Budget Buy: GERYON Vacuum Sealer Machine. The Anova Precision Chamber Vacuum Sealer is the best option for hunters.

Is a vacuum sealer worth it for sous vide?

In addition, vacuum sealers are fantastic tools for marinating meats and doing sous vide cookery. The meat will become more tasty in a shorter amount of time if the air is removed from the bag before placing it in the refrigerator. After you have finished sealing the bag, you may place it directly in the water that is circulating without having to worry about it leaking.

Is FoodSaver good for sous vide?

FoodSaver bags and vacuum sealers are excellent tools for sous vide cooking because they eliminate all of the air from the surrounding area of the food, which helps to seal in the food’s natural aromas and fluids. To begin, put your food in the FoodSaver bags and vacuum seal them. Next, drop the bags in water at any temperature up to 195 degrees Fahrenheit (90 degrees Celsius) for as long as the recipe specifies.

Which model of FoodSaver is the best?

According to the reviews we’ve seen, the FoodSaver FM5200 is the best model available. This model offers you the finest pricing in relation to the features that the vast majority of customers are likely to make use of. This technology requires the user to manually perform the steps of vacuuming and closing the bag, but it results in a significant reduction in waste.

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